A diversified offer

Thanks to the technologies and expertise of the different Gendreau Group business units, we produce 3 types of hot ready meals :

_Long-life ready meals

_Fresh ready meals

_Airline meal trays

Grocery section ready meals

We have a wide range of shelf-stable products: ready meals, purées, soups, sauces, cooked pasta and more. French and world food, meat and fish, conventional, organic, vegetarian…there are many possibilities.

We use practical packaging in a variety of formats to suit all eating habits and mealtimes: single or double compartment trays, bowls, cups, etc.

Refrigerated ready meals

In the fresh food section, we produce cooked fish dishes made with authentic traditional recipes. Rich in flavour, 100% seafood taste, evoking traditional cuisine: haddock parmentier, salmon parmentier, cod brandade, risotto…

Airline catering

We develop recipes in trays for the airline catering industry, suitable for reheating in on-board ovens. Shelf-stable products that do not need to be refrigerated.

Our commitments

_Dishes cooked with respect for the ingredients and flavours

_Fast and convenient products

_Recipes designed to meet essential nutritional needs

_Dishes developed as close as possible to home-made recipes (reduced additives, salt and fat)

Choose from our recipe catalogue or let us know what you want !

Our brands

La cuisine d’Océane

Bonne Nature

Chef Eugène

Le Grand Lejon

Le père eugène

Product quality

Discover our expertise

CANNED
SEAFOOD

COLD AMBIENT
READY MEALS

HOT AMBIENT
READY MEALS

SMOKED FISH
AND CURED PRODUCTS

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